And refreshing!
For a little something extra, I'll include a tasty recipe. I grew up eating Spaghetti Pizza and I still love it! It's an easy quick meal that's not the same old spaghetti.
Ingredients:About 1 ½ lb of spaghetti noodles1 jar of Spaghetti sauce – your choiceShredded mozzarella cheeseYour favorite pizza toppings - we stick to pepperoni
Directions:
Preheat oven to 350
Cook the pasta to ‘al dente’ and drain like you would for regular spaghetti. After you’ve drained the pasta pour into a 13x9 baking pan. Add enough butter throughout the pasta to keep the noodles from sticking. Pour the entire jar of spaghetti sauce equally over the top. My Beloved prefers his pasta saucey, I like mine more buttery. So for his half, I mix the sauce in. You can mix it all in if you prefer.
Sprinkle the cheese over the top of the sauce. Add any other ingredients you wish such as pepperoni. Put the pan in the oven and cook until the cheese is melted.
Cut the pizza in to squares and serve!
Yummy goodness |
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